22min · 5 servings Crescent Cheesesteak! • This savory delight will not disappoint! INGREDIENTS- • 16 oz crescent rolls • Roast beef • ½ red bell pepper • ½ green bell pepper • 1 onion, caramelized • ½ package Provolone cheese • Salt and pepper • Egg for wash • Au jus 1. Cut & Roll-10 mins Before beginning, prepare all your ingredients. Place all of the crescent dough flat around the bowl in a sun/star shape. 2. Build-10 mins Pile on each ingredient close around the bowl, on the inside edge of the crescent roll sun. 3. Wrap-5 mins Wrap each point of the crescent dough around all the ingredients and tuck under inside ring to hold the wreath together. 4. Bake-30 mins Brush on an egg wash. Bake at 375°F for 30 minutes. Crescent Cheesesteak!

22min · 5 servings Crescent Cheesesteak! • This savory delight will not disappoint! INGREDIENTS- • 16 oz crescent rolls • Roast beef • ½ red bell pepper • ½ green bell pepper • 1 onion, caramelized • ½ package Provolone cheese • Salt and pepper • Egg for wash • Au jus 1. Cut & Roll-10 mins Before beginning, prepare all your ingredients. Place all of the crescent dough flat around the bowl in a sun/star shape. 2. Build-10 mins Pile on each ingredient close around the bowl, on the inside edge of the crescent roll sun. 3. Wrap-5 mins Wrap each point of the crescent dough around all the ingredients and tuck under inside ring to hold the wreath together. 4. Bake-30 mins Brush on an egg wash. Bake at 375°F for 30 minutes. Crescent Cheesesteak!

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